- Day Menu
- Our Suggestion
- Earth and Ocean
As a Flight in the wind, Salmi Stag Black Pudding, Cranberry Vinaigrette
Bittersweet Herring Salad, with boiled egg and grain mustard
Steamed Skate Wing gribiche caper sauce and potatoes
Beef chuck 2 cooking and grilled with herbs, pepper sauce
"Millasson" flan with prunes and orange blossom
Alliance of rice pudding and a mango cream frothy,
Plate of two Cheeses, green salad
Roasted Scallops, Wasabi Fleurette with crushed Topinambour
Veal from small Local Producers, roasted sage butter juice butt ham, seasonal vegetables
Apple and Armagnac "Croustade" cake Prunes Ice Cream
For the smallest...
Les Formules du midi
Starters + Hot Meal
Lobe of Duck foie gras with Red Floc, Curry from Philippine, Pineapple Chutney, Piquillos
Pigeon in the mind of a boiled chicken, Porcini Tian and vegetal Pesto
Sheep farmers cheese whit black cherry gem
Dark Chocolate raw milk a Michel Cluizel planting,
vanilla ice cream
|By way of Drink a White or Red Flock of Gascony (06 cl) according to your desire|
It Shoot Rapier (15cl) (Liqueur of Oranges, quarters of Orange and White of White)
a Glass of Wine of Country (12cl) from Gascony
Our prices are taxes and Service included.
For any change in a Menu or a supplement will be invoiced to you.
Rate except drink.
| 29,90 €|
Mise en bouche
Muslin tarragon, Filet and tail prawns, fennel,
citus juices with coriander
Trout Fillet with Fresh Spinach ans confit shallot,
Dacquoise with chocolate, lemon cream, tarragon, Ivory and meringue Ice Cream
(Gizzard, duck, ham of country)
Duck confit with garlic and herbs
Cake with orange fruit and Armagnac, chocolate sauce
With this meal, we can order for you an agreement "dishes and wines" if you want!!!
To join your starter: a softness glass of Côtes de Gascogne 2.90 €
With your dish: a glass of uby 3.50 €
For your dessert: a glass of red wine from Saint-Mont 2.90 €
An apetizer join as well our menus "Earth and Sea"