Menu D'Artagnan

Appetizer

*****

Semi-cooked Foie Gras Terrine, with Espelette Pepper, Homemade Jam, Sweet Bun

*****

Half of Duck Breast, cooked with Timut Pepper, Morel Sauce

*****
Sheep's Cheese, Black Cherry Jam

*****

Chocolate Fondant, Mango Sorbet


 
Drinks not included
Service included

Dishes "Homemade" are prepared on site from raw produts